| PRODUCT
INFORMATION |
| Variants
: |
Chicken |
| Pack
Size / Packet : |
2pieces
x 125g - 105mm in length. + Free Pickled Onion |
| Packing
/ Carton : |
16pkts
x 250g |
| Gross
Wt. / Carton : |
4.00kg |
| Packaging
Type : |
Retail
pack - poly tray with cover, in OPP/PP bag |
| Carton
Size : |
300
x 280 x 155mm |
| Storage
: |
Keep
frozen at -18°C |
Cooking Method ~ Murtabak:-
PAN-FRY
a) Thaw 15-20 minutes.
b) PAN-FRY WITH SOME OIL until golden brown on both sides.
c) Serve with pickled onion, if desired.
|
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